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A vegetarian’s guide to Bhutan
Mushrooms, fiddlehead ferns, peppers and cheese – the Bhutanese love their cheese
A vegetarian spread in Mumbai, a Bengali feast in Bengaluru and a restaurant festival in Delhi
Places to eat out at this weekend
What I’ve learnt: Munaf Kapadia, The Bohri Kitchen
As it turns two, Munaf Kapadia, co-founder of one of the city's most popular...
Now, keep track of the food you eat by simply clicking a picture of it
Count your calories in a more interesting way with Lose It app's Snap It...
What is agave nectar and why it is no better than sugar
Leading Indian nutritionist Pooja Makhija says that agave nectar and sugar are both equal...
7 interesting Oktoberfest gigs in Mumbai, Bangalore and Pune
From smoked lager to schnitzel, here's a handy list of some noteworthy Oktoberfest celebrations
The Find: Roasted prawns at Esperanza’s shack and Bombil Fry at Nostalgia in Goa
A home chef on her tried and tested favourites in South Goa